The ServSafe® Food Protection Manager Certification Course
One-day review course using ServSafe® materials from the National Restaurant Association (NRA).
Taught by Clemson University Food Safety and Nutrition Experts who are certified ServSafe® Instructors with the NRA.
A confirmation e-mail will be sent to you prior to the scheduled date of the training.
Please bring a photo ID to attend the class.
Tuesday, September 28 at 9:00am to 6:30pm
Oconee County Extension Office 301C West South Broad St., Walhalla, SC 29691