Clemson University

Foodscaping

Have you ever wondered how to grow food in your landscape without a traditional garden?

Foodscaping is a nontraditional method of incorporating vegetables and fruits with your ornamental plants to create an edible landscape that is aesthetically pleasing and beneficial to your health and the environment.

Join us in this 5-day webinar series; you'll learn the concepts of foodscaping, how to get started, and the many benefits of this practice. Topics within the series cover soil health practices, fruit and vegetable gardening, pest management, and how to harvest and preserve your food safely.

Cost: $35 for series | $10 per session.

Participants that register and attend all 5 sessions will receive a "Know and Grow kit."

*Kit will be available for pickup at the Greenville County Extension Office and will include: a free soil sample through the local extension office and materials for a fun soil health experiment, seed packets, recipes, and canning tips.

Friday, May 20, 2022 at 1:00pm to 2:30pm

Virtual Event

Notice of Non-Discrimination

Target Audience

All Audiences

Departments

College of Agriculture, Forestry and Life Sciences, Entomology, Food, Nutrition, and Packaging Sciences, Cooperative Extension Service, Greenville, Pickens, Spartanburg, Horticulture, Master Gardener, Plant and Environmental Sciences, Agricultural Education

Website

https://www.eventbrite.com/e/foodscap...

Cost

$35 for series, or $10/session

Contact Name:

Mary Vargo

Contact Phone:

8644215242

Contact Email:

mavargo@clemson.edu

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