Join us for the CUCES Freezer Beef 101 workshop at the Pee Dee Research and Education Center.

Topics include:

*Overview of Meat Laws and restrictions on selling meat

*Facilities

*Feeding Strategies

*Cost of production -

---What value of calf as a feeder calf?

---Feed

---Trucking

---Marketing Costs

---Labor

*Communicating with the buyer

---Cuts

---Production Costs

Lunch will be provided (thanks to our sponsor - ArborOne Farm Credit). Please let us know if you have any dietary restrictions prior to December 8th.

Clemson University Cooperative Extension Service offers its programs to people of all ages, regardless of race, color, gender, religion, national origin, disability, political beliefs, sexual orientation, gender identity, marital or family status and is an equal opportunity employer.

Should you require special accommodations due to a disability, please notify our office ten days prior to the event.